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146 results

Article

Cooking Nutritiously for Montessorians: Peanut Butter Crunch Sandwich

Publication: The National Montessori Reporter, vol. 5, no. 5

Pages: 12

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Language: English

Article

Cooking Nutritiously: Ice Cream Makes Summer Complete! [Watermelon Ice Pops]

Publication: The National Montessori Reporter, vol. 7, no. 3

Pages: 7

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Language: English

Article

Aggression Cookies

Publication: The National Montessori Reporter, vol. 9, no. 2

Pages: 8

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Language: English

Article

Thank You for Your Many Years of Service to NCME! [Betty Bailey and Kristin Cook]

Publication: The National Montessori Reporter, vol. 24, no. 2

Pages: 17

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Abstract/Notes: Includes poem by Kristin Cook

Language: English

Article

Cooking Up a Storm

Publication: The National Montessori Reporter, vol. 29, no. 2

Pages: 26–27

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Language: English

Article

International Montessori Cookery Book

Publication: Communications (Association Montessori Internationale, 195?-2008), vol. 1984, no. 4

Pages: 22–23

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Language: English

ISSN: 0519-0959

Article

Cooking with Children: Sunflower Bread

Publication: Family Life (AMI/USA), no. 2

Pages: 21

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Language: English

Article

Cooking Nutritously for Montessorians: Banana Broil

Publication: The National Montessori Reporter, vol. 5, no. 4

Pages: 10

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Language: English

Article

Study on The Realities of Cooking classes of Nursery Facilities in Gangwon Province / 강원도 보육시설 요리활동 수업 실태에 관한 연구

Available from: RISS

Publication: Montessori교육연구 [Montessori Education Research], vol. 17, no. 2

Pages: 35-54

Asia, Early childhood care and education, Early childhood education, East Asia, Montessori method of education, South Korea

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Abstract/Notes: This study aims to activate The Realities of Cooking classes and develop various cooking activities, consequently providing educational effect. For this purpose, status of The Realities of Cooking classes in nursery facilities located in Gangwon province was researched. For the study, questionnaires were mailed to 500 teachers working in private and corporate nurseries with over 21 children all the time. It tried to see how The Realities of Cooking classes in the nurseries were influenced by background variables (working place, age, class age, career). The result shows that, according to the background variables (working place, age, class age, career), there are significant differences in educational schedule, the number of class, those who select and plan cooking activities, progress of The Realities of Cooking classes, existence of children cooking instruction certificate or license, educational material for the classes and envirorunental composition of cooking room for cooking activities. / 본 연구는 요리활동 수업의 활성화와 다양한 요리활동 프로그램을 개발·제공하여 교육적 효과를 얻고자 하는데 목적을 두고 강원도 보육시설 요리활동 수업의 운영실태를 조사연구 하였다. 연구대상은 상시 영유아 21인 이상인 민간어린이집과 법인어린이집 교사 500명을 대상으로 설문지를 우편으로 발송·회수하였다. 본 연구에서 연구하고자 한 것은 보육교사의 배경변인(근무기관 학급연령, 연령, 경력)에 따라 어떠한 차이가 있는가 였으며, 연구결과는 보육교사 배경변인(근무기관 학급연령, 연령, 경력)에 따라 교육계획안 활용, 요리활동 수업 횟수, 요리활동의 선정 및 계획율 담당한 관계지, 요리활 동 수업 진행상황, 아동요리 지도사 수료중 혹은 자격증 소유 여부, 요리활동 수업 계획 시 사용 되는 교육자료, 요리활동을 위한 요리실 환경구성에 대한 결과에서 유이한 차이가 있었다.

Language: Korean

ISSN: 1226-9417

Book

Let Me Help: A Cookbook by Montessori Children

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Language: English

Published: New York, New York: American Montessori Society, n.d.

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